Calin Deleanu - Books

 

 

1.      Kovacs, T. Savopol, O. Doaga, R. Pologea-Moraru, M. Radu and C. Deleanu, "Biofizica si biotehnologie celulara. Metode de cercetare", Manual de lucrari practice Vol 1, (Coordonator E. Kovacs), 119 pages. Ed. Universitara "Carol Davila", Bucuresti, 2002. ISBN: 973-8047-67-6

2.      C. Deleanu and J. R. J. Paré, "Nuclear Magnetic Resonance Spectroscopy (NMR): Principles and Applications", in "Instrumental Methods in Food Analysis" (Eds. J. R. J. Paré and J. M. R. Bélanger), Elsevier, Amsterdam, Lausanne, New York, Oxford, Shannon, Tokyo, 1997. ISBN: 0-444-81868-5, Chapter 6, pp. 179 - 237.

3.      C. Deleanu, A. Bara and L. Lazar, "Magnetic Resonance Spectroscopy and Cancer Research in Romania", in "EUROSPIN Annual 1995-1996", (Eds. F. Podo, W. M. M. J. Bovée, J. D. de Certaines, O. Henriksen, M. O. Leach and D. Leibfritz), Istituto Superiore di Sanità, Rome, 1996. ISBN: 88-900028-2-4, pp. 397 - 406.

4.      C. Deleanu, A. Hirtopeanu and D. Rutledge, "State-of-the-art in High Resolution NMR Instrumentation", in: "State-of-the-art in Spectroscopic Instrumentation (STAG)", (Eds. R. Wilson and C. N. G. Scotter), Commission of the European Communities, Brussels, 1994, ISBN: 0 9523455 7 9, Printed by E. P. Lowe Limited, Broadway, UK, pp. 56 - 74.

5.      C. Deleanu, M. T. Caproiu, G. Cornilescu, C. Enache and A. Hirtopeanu, "Applications of High Field High Resolution Nuclear Magnetic Resonance Spectroscopy to the Authentication of Edible Oils", in: "Food Authentication by Spectroscopic Techniques (FAST)", (Eds. M. Lees and C. N. G. Scotter), Commission of the European Communities, Brussels, 1994, ISBN: 0 9523455 6 0, Printed by E. P. Lowe Limited, Broadway, UK, pp. 29 - 38.

6.      C. Deleanu, C. Enache, M. T. Caproiu, G. Cornilescu and A. Hirtopeanu, "Methyl Esters of Fatty Acids. Model Compounds for Assignment of Signals in High Resolution NMR Spectra of Edible Oils", in: "Contributions to Spectroscopic Based Food Research from Central and Eastern European Participants", (Ed. C. N. G. Scotter), Commission of the European Communities, Brussels, 1994, ISBN: 0 9523455 9 5, Printed by E. P. Lowe Limited, Broadway, UK, pp. 53 - 64.

7.      C. Deleanu, A. Hirtopeanu, M. T. Caproiu and C. N. G. Scotter, "Recent Developments in EC Research in Application of NMR Spectroscopy to Food Chemistry", in: "Contributions to Spectroscopic Based Food Research from Central and Eastern European Participants", (Ed. C. N. G. Scotter), Commission of the European Communities, Brussels, 1994, ISBN: 0 9523455 9 5, Printed by E. P. Lowe Limited, Broadway, UK, pp. 48 - 52.

 

 

 

§  Back to Home Page - Calin Deleanu.

§  Curriculum Vitae.

§  Published Papers.

§  Patents.

§  Conferences.